March 24, 2010

Jen's Caramel Corn

1 c un-popped corn
1/2 c margarine
1 pinch baking soda
2 c brown sugar
1 tbs water
1/2-3/4 c white corn syrup

Pop corn. Place it in large bowl. Melt butter in saucepan. Add brown sugar, corn syrup, and water. Mix and place on medium heat. Stir constantly and bring to boil. Add the baking soda, remove from heat, and pour over corn. Mix.

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