2 cloves garlic, halved
1 tsp mesquite seasoning
1 (1-lb) pkg. fresh Caesar salad mix
- Coat grill rack with nonstick cooking spray. Heat grill or broiler (place rack 4-6 inches from heat). Rub both sides of each steak with cut side of garlic. Sprinkle evenly with mesquite seasoning.
- Place steaks on grill. Grill 4-7 minutes per side to desired doneness. Meanwhile, combine salad and dressing in serving bowl; toss to coat. Serve steaks with salad.
Serves 4 portions
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